S&W
Red Cabbage, Apple & Craisin Coleslaw

Red Cabbage, Apple & Craisin Coleslaw

Ingredients

  • 400g red cabbage, finely shredded
  • 2 green spring onions, thinly sliced
  • 1 red apple, sliced thinly
  • ¼ cup craisins

Cajun dressing

  • 1 cup S&W Whole Egg Mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 2 teaspoons red wine vinegar

Instructions

  • Whisk ingredients for dressing in a large bowl.
  • Add remaining ingredients and toss to combine.

Tips

  • If you can't find craisins (dried cranberries), you can use sultanas or currants.
  • This goes well with BBQ ribs or grilled sausages.
  • This coleslaw is perfect to take to a BBQ or gathering, and you can make it the day before.
  • Use wholegrain mustard if you prefer it to Dijon.

Video Recipes

Red Cabbage, Apple & Craisin Coleslaw

Be inspired by these S&W video recipes. See how quickly and easily you could be adding a new twist to old favourites, or enjoying a totally new taste. Then download your favourite recipe onto your ipod and take it shopping with you - there's a full ingredients list available at the end of the video.

More Recipes