THE NO.1 CHOICE FOR WHOLE EGG MAYONNAISE

FOUNDED IN 1896 BY THREE CALIFORNIAN GROCERY WHOLESALERS, S&W WHOLE EGG MAYONNAISE HAS GROWN FROM A SIMPLE IDEA TO BECOME A HOUSEHOLD NAME — SYNONYMOUS WITH EXCELLENCE AND TASTE.

SINCE LAUNCHING INTO AUSTRALIA OVER 35 YEARS AGO, S&W HAS BECOME AUSTRALIA’S FAVOURITE WHOLE EGG MAYONNAISE, ALWAYS DELIVERING THE SMOOTHEST TEXTURE AND CREAMY TASTE.

WHAT IS WHOLE EGG MAYONNAISE?

MADE FROM A TRADITIONAL RECIPE WITH THE HIGHEST QUALITY INGREDIENTS, S&W WHOLE EGG MAYONNAISE IS MADE FROM WHOLE EGGS — THIS IS WHAT GIVES S&W ITS RICH, CREAMY TASTE.

USE S&W AS A DIPPING SAUCE, A FOUNDATION FOR SALADS, IN PASTAS OR AS A DRESSING.